If you would just put the mint into the glass you would only get a hint of mint. You want to crush the mint but not mash it into a pulp. Once the mint and syrup are in the glass use a wooden spoon or a wooden cocktail muddler and press on the mint. Add in the mint leaves making sure to pull off as much of the stem as possible. Bring to a boil then remove from heat and cool completely.Īfter making the simple syrup put it in the glass you will use for the Mint Julep. To make simple syrup combine a half cup of sugar and a half cup of water in a small saucepan over medium heat. It can stay in the refrigerator for up to 2 weeks. You can do this in advance and put it in the refrigerator until you are ready to use it. The first thing you will want to do when making this recipe is to make the simple syrup. crushed ice (seriously, it has to be crushed ice).fresh mint leaves (you cannot just use mint flavoring).bourbon (Kentucky Bourbon is most commonly used).simple syrup (you can buy this or make your own).We have a ton growing in our garden so I always just run out to the backyard whenever I’m in need of some. Wild mint is fairly easy to find and you don’t have any in your garden or yard you may want to check with your neighbors. It has simple syrup, bourbon, fresh mint leaves, and crushed iced. It’s the official drink of the Kentucky Derby.Ī Mint Julep is made with just a few ingredients so it’s easy to make. I would say that one of the most well known drinks in the United States is the Mint Julep. Increase sweetener to your preference.The Mint Julep is a classic southern cocktail made with just a handful of ingredients it’s easy to make and totally refreshing. If you don’t like sweet drinks, start with just 1/2 ounce of simple syrup.If you don’t want to make the simple syrup, you can instead add about 1/3 teaspoon of the liquid monkfruit and about 2 tablespoons of water to the mint, then muddle.The crushed ice melts quickly, chilling the glass and softening the alcohol taste. Crushed ice is ideal for the Mint Julep because it’s not shaken.You can use sparkling water if you want to add some fizz. Because there are so few ingredients, the splash of water is important to mellow out the bourbon.Classic Mint Julep Cups are usually silver- they get very cold and chill quickly, but if you don’t have any, it’s not a problem. Nope! This keto cocktail works well in Old Fashioned Glasses or Highball Cups. For dessert, serve Keto Brownie Pie, Lemon Cookies or Cheesecake Strawberries! Do you have to serve this in Mint Julep cups? Southern food is famous for its flavor for a reason! Serve up some classic Southern dishes with a keto twist, like these Keto Shrimp and Grits, Sausage and Spinach Quiche or this Keto Fried Chicken. Add your crushed ice to your glass, add your bourbon and a splash of water. Muddle, or lightly mash the leaves, for about 30 seconds. In a cocktail glass, add your mint leaves and simple syrup. If you prefer things to be a little less sweet, or if you’re using a different brand, I recommend starting at 1/2 a tablespoon per one cup of water and adjusting as needed. One tablespoon per one cup of water is all that’s needed. Monkfruit is very sweet, much sweetener than sugar, so you need a very small amount. Take your Liquid Monkfruit and mix with water. This Southern cocktail is incredibly delicious, as well as being very refreshing! How to make a Mint Julepįirst, you’ll need to prepare your keto simple syrup. Make a batch for your Derby party and be ready for everyone to be shocked when you tell them the cocktail has no net carbs! Trust me, this sugar free drink will quickly become one of your favorites!Ī Mint Julep is a blend of bourbon (which is a type of whisky), mint leaves, water, simple syrup and crushed ice. Try my Keto Margarita or Keto Lemon Drop for more great ideas on how to use this low carb simple syrup!Įnjoy a Keto Mint Julep on the porch, during brunches, barbecues, parties, weddings, or the event it’s most famous for- the Kentucky Derby! This Southern cocktail staple is known for being a huge hit at the races- with over 100,000 sold at the event itself! Made with a keto simple syrup, this drink comes out to ZERO net carbs!I used Liquid Monkfruit to replace the sugar, so you lose the carbs but none of the flavor. Serve over crushed ice for the best summer cocktail or nightcap with zero guilt! This Keto Mint Julep is the PERFECT keto cocktail! This classic drink is a delicious blend of bourbon, refreshing mint and a superb simple syrup. This Keto Mint Julep uses a sugar-free simple syrup, fresh mint, and a classic Kentucky bourbon for a refreshing cocktail… ZERO net carbs!
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